Maeve Matcha Whisk Holder

This handcrafted matcha whisk holder keeps your whisk in perfect shape, ensuring a smooth and effortless matcha-making experience. A simple, thoughtful addition to your tea ritual.

Directions

To make matcha, sift 1-2 teaspoons of matcha powder into a bowl and add about 2 ounces of hot water (around 175°F / 80°C). Using a matcha whisk, whisk in a "W" or "M" motion for 20-30 seconds until the mixture becomes frothy and smooth. Once ready, enjoy your freshly whisked matcha straight from the bowl or pour it into a cup.

Considerations

Each set is one-of-a-kind, with slight variations in shape and glaze, making your tea experience even more special. Compatible with dishwashers & microwaves if needed

Available in Sand | Stone | Sage

Made by Annie Maeve in Aotearoa, New Zealand.